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Commercial Services |
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Commercial Service for Warehouses, Apartment
Complexes, Condominiums, and Restaurants |
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Restaurant Pest Control |
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We protect your establishment from pests and the germs that they
transmit. We use a variety of methods including baits, exclusion
techniques, and sanitation recommendations |
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Property Management Pest Control |
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We concentrate on specialty areas located throughout the facility, such
as backrooms, break rooms, entryways, storage rooms, and the exterior
perimeter |
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School Pest Control |
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We at Spring Branch Exterminators practice an integrated pest control
approach when servicing school establishments. We practice exclusion
techniques and sanitation using pesticides that are deemed appropriate
for the situation as our last resort. Schedule a free Inspection! |
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Five Key Activity
Zones |
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Entry Points |
| Insects can enter your business through cracks and
crevices. Rodents can gain entry through small holes the
size of a dime. They can also be transported through
supply deliveries |
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Food Sources |
The tiniest crumb can support pest infestations. One grape
can feed up to 600 cockroaches; even the glue from delivery
boxes can provide food for pests |
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Water
Sources |
Pests thrive in water, and need water daily, so they will
forage until they find it. Leaks in plumbing and roofs will
support pest infestations and hamper control efforts |
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Harborage
Points |
Cracks and crevices can provide a home and breeding space
for pests and rodents. Rodents sometimes will nest in voids on
the interior and burrows on the exterior |
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General Area |
Health risks and pest sightings can destroy your business.
Protection is essential to the health of your employees and
customers |
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Ants |
| Known as America's most prolific pest. Some ants can carry
bacteria and contaminate food sources; while others can damage
wood or inflict painful bites. Ants have also been known to nest
and cause damage in computers |
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Roaches |
| Roaches' ability to survive surpasses all other creatures on
earth. Business owners fear the cockroach more than any other
pest. A customer that sees a roach in your business is apt to
tell ten people about it |
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Spiders and Scorpions |
| Spiders are carnivorous pests (feed on other bugs). Large
numbers of spiders are often a sign of a more extensive pest
problem. Scorpions can inflict a painful sting that can cause
serious illness requiring immediate medical attention. These
pests can be a liability risk should a customer or employee come
in contact with them in your business |
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Rodents |
| Rodents are a business owner's worst nightmare, and are
capable of causing electrical fires due to their constant
gnawing. They can spread diseases such as Salmonellosis,
Rickettsia, Smallpox, Lymphocytic choriomenigitis, and others.
Rodents can contaminate 100 times the amount of food they eat.
Each year, rodents cost U.S. business millions of dollars |
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Flies |
| Flies can threaten not only your business, but the health of
your employees and customers. Flies breed quickly and can lay
hundreds of eggs every few days. Their eggs can hatch in as
little as 12-24 hours. Maggots begin feeding immediately. Flies
often come from rotting and disease laden garbage and are known
for contaminating food in exposed areas. They spread disease
through pathogenic bacteria that can cause Staph, E.coli,
Salmonella and Shingles. Also, flies can cause customers to form
an unsanitary image of your business, thus undermining your
establishment. * Flies fall under Special Pest category and
require an additional charge |
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Stored Product Pest |
Indian Meal Moths and Saw Toothed Grain Beetles cause
billions in damage each year to America's food stockpiles. The small
business's stock room is not immune. These pests can enter from the
outside but more often than not, come in with new purchases of dry
goods, such as cereals and grains. * Stored Product pests fall under
Special Pest category and require an additional charge. |
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Disease |
| Pest leave behind faces and bacteria that may transmit
harmful diseases. In addition, their mere presense may violate
municipal, state and/or federal regulations |
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Food
Poisoning |
| Pests contaminate food sources at all levels |
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Prolific |
| A pair of cockroaches have the ability to produce 300,000
offspring's in a year's time |
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Damage |
| Many pest can destroy raw material and/or inventory.
Pests will simply eat away at your place of business. |
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If you find evidence of pest, or would like your
property inspected, give us a call
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